Christmas Menu

available from 25th November 2019 until 24th December 2019

Starters

Chestnut Soup with Gorgonzola Cream and Crispy Onion

Salmon Tartare with Avocado & Chipotle on Rice Cracker

Oxtail Terrine with Mushroom Duxelle & Cranberry Jus

 

Mains

Pan Fried Monkfish with Roasted Cauliflower Puree, Juniper Berries & Gravy

Roast Pumpkin Risotto with Taleggio Cheese & Nuts

28 Day Ages Rib Eye Steak with Chipolatas and Caramelized Pear Puree (£5 supplement)

Roast Turkey with Chipolatas and Caramelized Pear Puree

 

Desserts

Christmas Pudding

Caramelized Granny Smith Apple Tarte Tatin

Chocolate Fondant

Cheese Selection

£45

A discretionary 12.5% service charge will be added to your bill.

 

X Close