ALL DAY MENU

all day MENU

Tuesday to Saturday from 12.00pm to 10.30pm

We believe food bring people together so our chefs have specially crafted our menu in order to obtain a social dining experience. Our dishes are not individual portions therefore we suggest at least 2 dishes per person, everything to the centre of the table and let the conversation flow!

 

SMALL PLATES

WILD MUSHROOM BRUSCHETTA
£7.50

CHICKEN BITES WITH CAJUN SAUCE
£5.00

SMOKED SALMON, PICKLED BEETROOT, HORSERADISH & DILL CREAM
£12

BEEF SLIDERS WITH MUSTARD YOGHURT
£12.00

FRIED BRUSSEL SPROUTS & LEMON MAYO
£5.00

BRAISED PORK CHEEKS, POTATO FOAM & PORK CRACKLING
£8.00

SMOKED PUMPKIN HUMMUS, GRILLED BEETROOT & PICKLED VEGETABLES

£7.50

SIDES & SAUCES

Skinny Chips, Sweet Potato Chips, Truffle & Parmesan Chips, Mixed Veggies, Mixed Leaf Salad
£5.00

Bearnaise Sauce, Truffle Mayo, Beef Jus, Cajun Mayo
£3.50

large plates

(4pm-10:30pm)

 

BEER BATTERED FISH OF THE DAY, SKINNY CHIPS & CAVENDISH TARTARE SAUCE
£15.00

JOSPER GRILLED DRY AGED RIB-EYE STEAK (340gr), BRUSSEL SPROUTS, SKINNY CHIPS & BEARNAISE SAUCE
£30.00

SWEET TOOTH

Cavendish Crumble & Burnt Cream £6.50

Chocolate Fondant, Peanuts & Vanilla Ice Cream £6.50

Lemon & Basil Tart  £6.50

Selection of Cheeses £10

(v) = Vegetarian dishes. A discretionary service charge of 12.5% will be added to your final bill
If you have an allergy to any food product, or dietary requirement, please advise us prior to ordering. Allergens information available upon request.

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